Specials for the week beginning Tuesday, January 20
Chicken Escarole & White Bean Soup
Grated Reggiano
$13
Pepperoni Flatbread
Cherry Peppers, Caramelized Onions, Fresh Mozzarella, Pesto
$20
Buffalo Wings (10)
Carrots, Celery & Blue Cheese Sauce
$22
** BUCK-A-SHUCK Blue Point Oysters (CT)
Thursdays only (6 minimum)
Fisher Island Oysters (NY)
Small, Plump, Creamy Salty Taste
MP
Wellfleet Oysters (MA)
Large, briny, crisp finish (6 minimum)
Butterfly Roll
Shrimp Tempura, Spicy Crab, Avocado, Spicy Tuna, Caramelized Onions, Jalapeño, Scallions Unagi, Togarashi
$29
‘2 for 1’ Rolls
Wednesday & Sunday all day **in-house only**
Sushi Tacos
Spicy Tuna, Crab Tempura, Spicy Salmon, Avocado, Wakame, Carrots, Jalapeño, Unagi Togarashi
Mediterranean Bronzino Meunière
Pearl Cous Cous, White Bean Ragout, Marinated Tomatoes
$36
Berkshire Pork Chop (18oz)
Cheddar Bacon Whipped Potatoes, Asparagus, Cherry Pepper Rosemary Demi-Glacé
$35
Braised Fish: Black Sea Bass
Braised in Thai coconut curry, Jasmine rice, wok vegetables, Thai basil
Maine Lobster Fusilli
Chick Peas, Shimeji Mushrooms, Vodka Cream Sauce, Ricotta Salata / EVOO
Butter Cake
Vanilla Ice Cream, Pineapple Compote
$15
New York Style Cheesecake
Mixed Berry Compote, Crème Anglaise
Santarita
Cranberry infused Tequila, Fresh lime juice, Blue Agave, Grand Marnier, Salted Rim, Fresh Cranberries & Rosemary Sprigs
$19
50% discount on bottled wine $75 and under* 25% discount on bottled wine $80 and over* Tuesday, in-house only